ISLAMI, Nur Annisa; MUHAMMAD SALIM, Muhammad Arfin; JAYA, Risman. Procurement of Food Ingredients in Food Production at Hotel Melia Makassar. Jurnal Toursci, [S. l.], v. 3, n. 5, p. 452–458, 2026. DOI: 10.62885/toursci.v3i5.1172. Disponível em: https://annpublisher.org/ojs/index.php/toursci/article/view/1172. Acesso em: 24 may. 2026.